How do you handle pressure when facing tight deadlines for financial reporting?
How would you handle discovering a serious error made by one of your team members?
Tell us about your experience in maintaining the confidentiality of company financial information.
What does professionalism mean to you as a Chief Accounting, especially when working with other departments in the hotel?
What would you do if you discovered a suspicious financial practice in your workplace?
In your opinion, how can the professionalism of a Chief Accounting affect the overall image of the hotel?
Tell us about a professional conflict you experienced and how you resolved it ethically.
If you had to choose between submitting a report on time or submitting a very thorough one a bit late?
Describe a time when you had to work with a colleague who had a different work ethic. How did you adapt?
How do you manage the month-end closing process and ensure there are no delays?
Have you ever encountered a major discrepancy in financial reports? How did you resolve it?
When the hotel is facing financial difficulties, what is the first step you would take as Chief Accounting?